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Crew Restaurant

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100% Were impressed
Chris Geideman opened this contemporary American bistro in December 2007. In addition to owning Crew, Geideman is the executive chef and mastermind behind the restaurant's menu and wine list. It offers a variety of dishes ranging from duck confit dumplings to seared lamb sliders as well as a wine and cocktail list that can be pared with every item on the menu. 
280 Railroad Ave, Greenwich, CT 06830
(203) 340-9433
  • Hours: Call for information
  • Hours: Lunch hours: Wed - Fri, noon - 2:30pm. Dinner hours: Tue - Thu, 5pm - 10pm; Fri, Sat, 5pm - 11pm. Sunday brunch: 11:30am - 4pm. Mon, closed.
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