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Restaurant Jean-Louis offers the best of French haute cuisine. Run by Greenwich resident Chef Jean-Louis Gerin, winner of the 2009 Maitres Cuisiniers de France Toque d'Argent, Restaurant Jean-Louis presents unique "nouvelle classique" dishes. The five-course tasting menu, La Ballade Gourmande, comes highly recommended. Prix fixe menus and a la carte dining are also options.